Printable Recipe: showmethecurry.com
Video Rating: 4 / 5
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Definitely one of my favourite curries. My childhood friend’s mum used to make it all the time. I haven’t found a restaurant in town that makes it so i’m sooooooo grateful for the recipe. Thanks tons!
you can try adding some amchur powder…gives a distinct falour (omit tomatoes in that case.. )
your page is great just found it today
@sonusonu20 : That is a great idea but careful, as there is a lot of salt in that water.
SAVE THAT METHI WATER AND USE IT WHEN U MAKE ROTI AND PARATHA………..THAN IT BECOMES METHI ROTI / METHI PARATHA.U GUYS R GREATTTTTTTTTTTTT.
@keonalovesmakeup : Raw potatoes - just washed, peeled and cubed.
When you added the potatoes , where they cooked or not?
That looks very good.
@volk410
We have a couple of videos called “Stocking Your Pantry for Indian Cooking”. The quality is a little off (they are really old) but they might be helpful to you.
@volk410
You can find a similar one at Bed, Bath & Beyond.
Hi ladies, I made this tonight, and it is delicious! I cheated a bit and used dried methi leaves — I’m sure it’s better with fresh leaves, and when I get some, I’ll try it again. My version also came out quite spicy, as I didn’t take the seeds out of the green chili (okay by me, as I like spicy). One question: where did you get your wok/frying pan? I used a regular large pan (not a non-stick one), and now I have potato muck stuck to the bottom. I’d love to have one like yours!
Thank you, Hetal and Anuja. This looks marvelous! And easy to try. I am just learning to cook Indian food, and tomorrow I’m planning on making a foray to a local Indian market (we’re lucky to have many in my area) to buy some spices and things. Do you have any recommendations? I look forward to watching your other videos!
cant see any tomatoes added finally, although it says in recipe
Good recipe, my husband will love it. Going to cook it over this weekend.
this looks DELICIOUS.
@ShowMeTheCurry no problem, thanks for for the recipes and videos =0)
@minichick786
Glad you enjoyed it. Thanks for the feedback.
@ShowMeTheCurry thanks my mum made this. we watched this a couple of weeks ago and my mum got so excited she couldn’t wait for me to show her the video or recipe again that she went ahead and made it today……mmmmmm…..so yummy
thanks 
@minichick786
Serves approx 4-5
How many people would this serve?
potatoes break up ??? lol….. well may be they r not in love, so they break up , hehe, just kidding..
Why no mustard seeds?
@Attention82105
Please click on the link above (Printable Recipe).
@nehaniful
Glad you are finding SMTC useful!
@TubeGuest5178
They have a sharp, slightly bitter taste but don’t let that scare you. They are delicious!